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Kolsch

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King Maker Kolsch

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I have become a big fan of German-style beers, and Kolsch is at the top of the list. I was so happy to get the opportunity to have a slow pour King Maker Kolsch from the collaboration of Lua Brewing and Fair State Brewing Cooperative!

The slow pour technique gives that extra creamy head on top, which adds to the experience! The bready maltiness upfront with a hint of sweetness finishes out nicely balanced with the Hallertau hops. King Maker Kolsch is a sessionable beer at 5% ABV that has a crisp body.

I love that the glasses are traditional Kolsch glassware called a Stange. The customary way in Germany is you would receive your Stange with a coaster. The coaster serves multiple purposes; one is for tracking how many drinks you have had. A server called a Kobes would carry around twelve of these glasses in what is called a Kranz. When your glass is empty, the server will deliver another beer, and the server will add a mark to your coaster. When it is time to call it a day, put your coaster on top of your Stange. How cool is that!

This Kolsch is easily in my top three! I high recommend visiting Lua Brewing in Des Moines. They have incredible beer and food, along with an excellent taproom atmosphere.

Cheers!

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A Royal Treat

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Oh, the queen would be proud to serve this lovely Kolsch from First Street Brewing in the palace!

Queen City Kolsch is everything that I love about this style. Slightly malty, crisp, and refreshing. The malt flavor is forward. The middle has a bit of saltiness which I enjoy in a Kolsch. The finish balances out with a nice touch of hops.

The Queen comes in at 5.2% ABV and 28 IBUs. An incredible session beer that I can drink all year round!

Cheerio!

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Espresso Self

Nice and bright with a beautiful head

Nice and bright with a beautiful head

When it comes to coffee beers, I am always up for trying them out! Monolithic Brewing has created a Coffee Kolsch that will perk up your senses!

The aroma is full of coffee, vanilla, and a hint of hazelnut. For me, I want to enjoy the coffee flavor in the beer, not just have a faint note of it. Espresso Self has a nice medium coffee note upfront that quickly blends with vanilla from the Madagascar Bourbon Vanilla Beans. The finish has more vanilla and a touch of hazelnut for an incredible blend of flavors!

A solid Kolsch that is crisp and nicely carbonated and comes in at 5.1% ABV. This was a great collaboration with homebrewer Justin Cadwell and The Mill Coffee & Tea from Lincoln, Nebraska. The Costa Rican coffee is wonderful in this Kolsch. The Mill Coffee & Tea has many excellent coffees to choose from! You need to visit them soon!

This is another home run for Monolithic Brewing.

Cheers!

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